Made with pàté à choux, and a French coconut crème pâtissière with chocolate icing.
70 calories
4g of sugar per eclair
INGREDIENTS
Whole Milk, Confectioners Sugar, Eggs, Butter, Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg Yolks, Cane Sugar, Water, Coconut Milk Powder (Coconut Milk, Maltodextrin, Sodium Caseinate), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Cocoa Powder processed with Alkali, Cornstarch, Tapioca Syrup, Natural Flavors, Sea Salt, Gum Acacia, Xanthan Gum.
Contains: Egg, Milk, Soy, Coconut, Wheat.
MANUFACTURED IN A PLANT THAT ALSO PROCESSES PEANUTS, TREE NUTS AND SESAME SEEDS.