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Our d'éclairation


Life’s too short to be éclair-less.
We’re here to banish boring and bring back pleasure!
And we’re doing it one éclair at a time.
Éclair is the French word for lightning.
It’s a little jolt of joy to shake up monotony and keep things interesting.
Life should be full of these ‘Lightning Moments’ and our sweet treats are just the ticket!

We make exquisite éclairs that you can feel good about eating:
They’re real – With high quality ingredients and no artificials
They’re fresh – Thanks to our innovative flash-freezing process
They’re fun – With daring new flavors in bite-size form

So live large and stock your freezer full of our natural, gourmet éclairs. After all, you never know when a Lightning Moment may strike!

Our éclair-brained idea

Our story

Bonjour my name is Hala…. I grew up in Paris, where dessert is considered a gourmet treat that can brighten an ordinary day. I wanted to bring that same sophisticated indulgence to America so I created Bonchou mini éclairs, a delicious dessert with a healthy and convenient twist.  

Bonchou mini éclairs are bite-size and guilt-free with only 70 calories and 4-5g of sugar in each éclair. Our Parisian recipe uses the highest quality natural ingredients like cage-free eggs, hormone-free milk, real butter and real 72% bittersweet Belgium chocolate. Creating a natural and indulgent dessert was no small feat, but we found a way. The secret lies in our flash-freezing process, which preserves the integrity, freshness and nutrition of our masterpieces. With Bonchou, you don’t have to be a pastry chef to enjoy these delicious bites of pleasure. Just thaw and enjoy, any time of the day.

Did you know éclair is the French word for lightning? At Bonchou, we think every day should have a little jolt of joy. We call these Lightning Moments and we’re here to share them through the magic of éclairs.  

 Because life’s too short to be Éclair-less. 

Hala's Bio